Japanese food has become so popular here in Australia that we can even find sushi rolls in coles. The country offers a wide array of cuisine – and is known for its many delicious and beautifully presented dishes, from decadent Kaiseki to even a simple obento sold in a convenience store. However, not all Japanese food can be called ‘beautiful’, as the country has for centuries enjoyed an affinity for foods with a variety of textures – and not always ones that are appealing to non-japanese diners. Some foods are slimy, sticky and ever so gooey -looking, known as “neba-neba” foods – an onomatopoeia word used for food with a … Continue reading 3 neba-neba Japanese foods that you would have NEVA tried before